This is one of the oldest recipes in my recipe book. It belongs to a very good friend of my mothers and I used to make it quite often when I was in high school. It was a fashionable cake back then, as… more →
Food Junkie not Junk FoodFoodJunkie wrote 2 weeks ago: This is one of the oldest recipes in my recipe book. It belongs to a very good friend of my mothers … more →
FoodJunkie wrote 2 months ago: Plate from Decorate Life/Πιάτο από το Decorate Life For years I was looking for a cookie that would … more →
FoodJunkie wrote 2 months ago: The fιrst time I tried to make brioche it was a total disaster. I used a recipe by Larousse Gastrono … more →
FoodJunkie wrote 5 months ago: It is time for Cook the Books again and our lovely host Rachel of the Cripsy Cook has chosen the gre … more →
FoodJunkie wrote 6 months ago: There are some flavours that are absolutely classic and elementary, like this one, the vanilla and c … more →
FoodJunkie wrote 1 year ago: I think that the phrase “I make my own bread” is the one that really makes people raise … more →
FoodJunkie wrote 2 years ago: If I had to cook something characterised as ’decadent’ using chocolate this would be my … more →